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519 Galma
Tuesday, May 24, 2011
Re-Visited: Baba-ganoush Hummus Pasta
I RAVED about
this dish
just over a year ago.
I was THRILLED to realize that my fridge and cupboards were all happily storing the ingredients needed to make this dish for our friends Kolt and Holly the other night.
I REALLY love chickpeas.
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