Tuesday, February 8, 2011



I'm posting this primarily...because...I don't know. Maybe someday I'll attempt to make such a dish from scratch...who knows. Anyway, if you're living in Korea - you should be able to find a 'kit' - I'll post a pic later if I can to make this dish at home - it's quick, easy and tasty. All you need to do is prepare rice, the rest of the ingredients are in the package, mix the two small packets with the rice, scoop rice into tofu 'pockets' and viola - ready to eat!

If this post isn't exciting enough for you, as it shouldn't be, check out the beautiful blue-haired Korean woman's photos and video for making YubuChoBap...you won't be sorry!

1 comment:

  1. When you said "blue-haired Korean woman," I was expecting a little old lady with overly processed hair. But no. You really did mean BLUE HAIR!


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