Friday, February 18, 2011

Sesame Leaf and Beef 'Sandwiches'

A few bites into this dish Mike commented: "I would eat these all day."


It's a reasonable statement, they are amazing! Unfortunately, they were not purely my creation...rather, they were the result of being given more sesame leaves than I'd originally planned on grabbing at the local market, a Google search and an instinct that this recipe would find rave reviews in '519' Wookyeongbil Kitchen.

I followed the recipe as is with only a few adjustments:
2 cloves Garlic
A Squirt of Red Chili Paste/Sauce
Mix meat and additions in a ziploc bag!

If you can find sesame leaves, this recipe is well worth a shot, although the leaves tend to be an acquired taste, so perhaps give them two or three shots before giving them a final judgement.

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